Qnola is made primarily from quinoa - a fibrous seed considered the only plant food to be a complete protein. It is rich in essential nutrients and antioxidants and helps reduce inflammation – a common side-effect of oats and other cereals. Qnola is the first grain-free breakfast product made with this form of quinoa and is the prefect way to start the day. Low in only natural sugar, with a low glycemic index, Qnola doesn’t trigger sugar rushes which usually result in cravings. Each flavour of Qnola contains a unique combination of raw nuts, coconut flakes, desiccated coconut, chia seeds and superfood powders. These ingredients work together to elevate the fibre, protein and antioxidant levels in Qnola, which can aid digestion, increase concentration and energy levels, keep you fuller for longer, regulate natural appetite, support healthy skin, hair and nails and even detoxify the body. The nuts and seeds are high in healthy fats, essential amino acids and omega 3 fatty acids which support healthy cellular function, and the quinoa and chia seeds work at keeping you fuller for longer, meaning you're less likely to feel hungry before lunchtime.
Qnola is proof that a healthy diet doesn’t have to be bland, and I want people to understand how easy it can be to look and feel amazing simply by nourishing your body with the right ingredients; ones it desperately needs and can really utilise. It is easy to eat well and it definitely doesn’t mean having to compromise on taste. I developed Qnola as a quick and easy breakfast option, as a lot of people tell me they feel uninspired by breakfast as there is very little choice, and making eggs every morning isn't always convenient.
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We don't just want you to wake up well, we want you to understand how to wake up well, and we want to educate you about why your morning rituals are fundamental to living a healthy lifestyle. Find our more on our Qnola Life Blog.